PRODUCED BY
THE BURGERS

Halfway to Burger Week Participating Restaurants
*Drake's - Lansdowne
Josanne's Homestyle Kitchen
*Harry's American Grill - Hamburg
*Stella's Kentucky Deli
Zim's Cafe
Agave & Rye
Wild Thyme
Goodwood BrewPub - New Lexington location (200 Lexington Green Circle) & Frankfort
Columbia Steakhouse - Downtown only
Burger Fi
Athenian Grill - Both locations
*Harry's American Grill - Palomar
Mr. Brew's Taphouse
*Drake's - Hamburg
First Watch - All four LEX locations
*Harry's American Grill - Hamburg
*Drake's - Brannon Crossing
LaRosa's - Richmond Rd & Southland Dr
*Alfalfa Restaurant
Mi Pequena Hacienda - Lexington & Brannon Crossing
Favor
Ranada's Kitchen -New location (496 E. High St.)
*Check business hours at participating Halfway to Burger Week restaurants. Winter hours and the big game day hours vary.
**Not participating:
Ted's Montana Grill (sitting out Halfway to Burger Week)
The Chop House (closed unfortunately)
Halfway to Lexington Burger Week 2021 Key
Coopers’ Craft Bourbon Pairing = C
Curbside/Take Out/DriveThru = T
Dine In = D
Patio/Outdoor Seating = O
Vegetarian Option = V




F 2020 Burger
Stella’s Kentucky Deli
143 Jefferson St.
F 2020
To help us forget the nightmare that has been this year, enjoy a perfectly cooked Kentucky beef burger topped with pulled pork, house made beer cheese, molasses BBQ, pickles and crunchy Grippos. Best paired with a six pack of West Sixth Cerveza. T O V
Black Bean F 2020
Our vegetarian F 2020 burger features a house made black bean patty, molasses BBQ Jackfruit, house made beer cheese, pickles and crunchy Grippos. Also best paired with a six pack of West Sixth Cerveza. T O V
The Hambassador
Favor
574 North Limestone (Behind Arcadium)
Dry-aged beef topped Kentucky country ham topped with house made bacon jam, pickled red onions, Coopers' Craft bourbon barrel mustard and Garage Beer cheese. C D O T
Pairings: Braxton Garage Beer & Coopers' Craft bourbon (available at Arcadium)
The Easy Rider
Agave & Rye
3535 Nicholasville Road (Fayette Mall)
Two smashed burgers topped with sweet and spicy bacon, agave and chili bbq jam, queso, tomato, pickles, and tobacco onions served on a brioche bun. C D O T
Pairings: Pacifico Beer & Coopers' Craft Bourbon
Bonus Taco Option:
Two Happy Elote epic tacos filled with seasoned ground beef, aged white cheddar, queso, roasted street corn with serrano aioli, tajin and cilantro.
The Tipsy Thyme Burger
Wild Thyme
1060 Chinoe Road, Suite 108
Chef seasoned, hand pattied, quarter pound burger grilled, topped with beer cheese, dill pickle chips, caramelized onion and bacon jam, and chipotle "tipsy" sauce infused with Coopers' Craft Bourbon served on a toasted bun. C O T
Pairings: Coors Light & Coopers' Craft Bourbon
The Drunken Pig
Goodwood Brewpub
109 West Main Street (Frankfort)
Half-pound certified Angus beef patty topped with house made beer cheese, bourbon bacon jam, bacon, lettuce, and pickle served on a hand made brioche bun. D O V
Vegetarian burger option: The Grazer
Pairings: Goodwood and Coopers' Craft Bourbon
Brewtucky Burger
Mr. Brews Taphouse
220 Ruccio Way, Suite 110
A third pound Hereford beef burger, smothered in homemade Kentucky style beer cheese, topped with a Grippos crusted fried green tomato, shredded lettuce, shaved red onions, drizzled with a Kentucky flavored aioli, served on a brioche bun. D O
Pairing: Sig Luscher Pilsner
Drake's Hamburg
1880 Pleasant Ridge Drive
A fresh, never frozen patty topped with hickory-smoked bacon, mellow marbled blue-brie cheese and bourbon-BBQ mayo on a warm, butter-toasted bun. D T O
Uptown Mushroom Swiss Burger
Two 100% all-natural Angus patties topped with herbed mushrooms, diced tomatoes, truffle aioli and fried shallots. D T
Pairing: Blue Moon
Bluegrass Smokestack Burger
Chop House
2640 Richmond Road
Half-pound flame grilled Angus beef patty seasoned with our signature steak seasoning, smothered in BBQ sauce, topped with caramelized onions, cheddar cheese and smoked Applewood bacon, served with a challah bun and fresh garden and bread and butter pickle slices. D O
West Sixth Pairing: Cerveza
Tastes just like a Deluxe Cheeseburger on a pizza crust - with special burger sauce, ground beef, bacon, roasted onions, pickles, provolone and cheddar cheeses. T
Green & Hot
The Green & Hot is topped with Pepper Jack cheese, grilled jalapeños and handmade, rustic guacamole on a toasted brioche bun and Sriracha aioli. D T
Mexican Burger
Mi Pequena Hacienda
3501 Lansdowne Drive
110 Cynthia Drive (Brannon Crossing-Nicholasville)
Ground beef patty topped with chorizo, Monterey Jack cheese, onion, cilantro, jalapeno, guacamole, tomato, lettuce, bacon, and special dressing served with a few sweet potato fries on the side. D O T
Pairings: Pacifico, Modelo, or Corona


